Ship's Pantry
Binders & Thickeners
Brans & Hulls
Flours
*Should You Eat Oats?
Nut Meals
Seed Meals
Sweeteners
Yeasts
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Log Notes
- binders (2)
- brans (1)
- fructose (1)
- gluten free flours (3)
- gluten free oats (1)
- honey (1)
- hulls (1)
- molasses (1)
- nectar (1)
- nut meals (2)
- seed meals (2)
- sugar (1)
- sweeteners (2)
- syrups (1)
- thickeners (1)
- trimoline (1)
- yeast (1)
- yeasts (1)
Cook's Policies
The links to various food companies are provided as a starting point for finding gluten free foods. This is just a sampling of the many companies that sell gluten free items. No relationship exists with any company listed except as a paying customer. There are no freebies in the galley.
Disclaimer
The posts on this blog are not intended to be a replacement or substitute for professional medical treatment or advice. You should always seek advice and treatment from your personal physician.
Copyright 2006-2011 by Natalie
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1 comment:
Hi, I was wondering if you could tell me which flours you regularly order from Barry Farms. I am most interested in millet, sorghum, teff and brown rice flours. Thanks!
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